Bacon Mushroom Chipotle Turkey Meatballs (paleo + Whole30)
Simple paleo + Whole30 compliant turkey meatballs packed with flavor. Meatballs made in under 30 minutes!
- Yield: 8-10 meatballs 1x
Ingredients
Scale
- 1 pound ground turkey
- 4 slices bacon, diced
- 1 cup finely diced kale
- 3/4 cup chopped white or cremini mushrooms
- 3 teaspoons chipotle pepper (or less, depending on your level of heat tolerance)
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
Instructions
- Preheat oven to 375 degrees
- Combine the ground turkey with the remaining ingredients. *Note, bacon does not need to be cooked beforehand
- Scoop roughly 2 tablespoons of meat mixture and roll into a ball until all the meat is formed into meatballs. Place the meatballs on a baking sheet
- Bake for roughly 25 minutes, then serve immediately