Paleo Strawberry Banana Cereal Bars

Paleo strawberry banana cereal bars

These paleo strawberry banana cereal bars are a simple, grab-and-go breakfast bar made with natural ingredients and under 30 minutes. Both kid and adult approved!




  1. Preheat oven to 350 degrees
  2. Place dehydrated strawberries into a small food processor or mini chopper and process until broken down into crumbles
  3. Combine the ripe bananas, cashew butter, egg whites, and vanilla extract in a medium bowl. Mix well
  4. Add the coconut flour and salt, and mix well to incorporate. Fold in the sliced almonds
  5. Grease an 8×8″ pan. Divide the batter in half
  6. Pour half of the batter into the pan and spread evenly (it will be very thin once spread)
  7. Sprinkle the dehydrated strawberries evenly over the top
  8. Pour the remaining batter over the top of the dehydrated strawberries. Carefully spreading to cover
  9. Bake for 20 minutes then let cool before cutting into bars


*if using a pan larger than 8×8, the batter will likely not be enough to evenly spread – consider doubling the recipe