Paleo Carrot Cake Energy Balls

These paleo carrot cake energy balls are simple, delicious and packed with nutrients. Try them as a morning snack, afternoon treat, or pre-workout fuel!

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  1. Preheat oven to 350 degrees
  2. Shred the baby carrots and pecans in a food processor or blender, and pour into a medium bowl
  3. Whisk egg white until frothy then add to bowl
  4. Add the cinnamon, raw honey, coconut flour, and ground flaxseed
  5. Mix well until thoroughly combined
  6. Line a large baking sheet with parchment paper
  7. Using your hands, take a small amount of the mixture (about 1 1/2 – 2 tablespoons) and condense the mix. Then gently roll into a ball form
  8. Bake the balls for 12-15 minutes