These paleo, vegan, and keto-friendly chocolate candies are simple to make, require just a few basic ingredients, and totally decadent. The healthiest dessert you’ll ever eat!
*you can also sub for nut or seed butter of choice. Try to avoid nut butters that are particularly thin or oily for this recipe. Make sure you mix the nut butter very well, especially near the bottom to ensure the consistency is thick enough for these candies
**the darker the chocolate the healthier this candies are. I opted for 100% cacao but that is very bitter. For a more mild taste, try 60-70% cacao/dark chocolate (but note, anything under 100% will not be dairy free)