Print

Grilled Golden Cauliflower

Scale

Ingredients

Instructions

  1. Preheat grill to medium-high (roughly 400 degrees)
  2. Combine the olive oil, turmeric, onion powder, lemon juice, salt, and pepper. Pour mixture over chopped cauliflower pieces and coat evenly
  3. Place the cauliflower on the grill and cook for 5 minutes per side. Serve immediately
  4. Optional: garnish with fresh parsley or green onions and pine nuts