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You are here: Home / Physical Kitchness / Fruit Infused Nut Butters

Fruit Infused Nut Butters

3 Jul

Peanut butter and jelly got nothing on these fruit infused nut butters. Three different blends that take homemade nut butter to the next level! Black cherry almond butter, strawberry cashew butter, and honey mango peanut butter are all amazing spreads or treats by the spoonful!

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These fruit-blended nut butters are a healthy, delicious treat with some amazing flavor combos. Paleo & Vegan

Once upon a time I topped fruit with almond butter and my life has never been the same. I don’t care what it is – bananas, grapes, apples, strawberries…I’ll throw nut butter on anything. And it wasn’t until I made these almond butter strawberry zucchini muffins a few months ago that I realized how amaaaazzzzzing and ‘next level’ nut butters are when blended WITH fruit.

Yes you heard that right, like all together – blended, combined, mixed, a big love-fest of flavors.

Nut butter is already highly addicting, but combined with bursts of sweet, juicy fruit?! DEAD. Just give me all the mason jars and send me to my room to sit in a corner and enjoy by the spoonful. That’s really all a woman needs….

These dessert nut butters are blended with real fruit for a perfectly healthy treat!

And the beautiful thing is that you can experiment with any flavors. I decided to go with black cherry almond butter, honey mango peanut butter, and strawberry cashew butter, but the sky is the limit folks.

So gather your nuts, wash your fruit, grab your food processor, and LET’S DO THIS.

Fruit Infused Nut Butters

Strawberry Cashew Butter

Ingredients for a delicious strawberry cashew butter

Homemade strawberry cashew butter

Print

Fruit Infused Nut Butters – Strawberry Cashew Butter

Ingredients for a delicious strawberry cashew butter
  • Author: Physical Kitchness
  • Yield: 1 cup 1x
Scale

Ingredients

  • 1 cup raw cashews
  • 6 large strawberries

Instructions

  1. Combine the cashews and strawberries in a food processor
  2. Blend until thick and creamy
  3. Store in the refrigerator

Honey Mango Peanut Butter

Ingredients for a delicious honey mango peanut butter

Homemade honey mango peanut butter

Print

Fruit Infused Nut Butters – Honey Mango Peanut Butter

Ingredients for a delicious honey mango peanut butter
  • Author: Physical Kitchness
  • Yield: 1 cup 1x
Scale

Ingredients

  • 1 cup raw peanuts
  • 1 cup diced mango
  • 1 tablespoon raw honey

Instructions

  1. Combine the peanuts, mango, and raw honey in a food processor
  2. Blend until thick and creamy
  3. Store in the refrigerator

Black Cherry Almond Butter

Homemade black cherry almond butter

Homemade black cherry almond butter

Print

Fruit Infused Nut Butters – Black Cherry Almond Butter

  • Author: Physical Kitchness
  • Yield: 1 cup 1x
Scale

Ingredients

  • 1 cup raw almonds
  • 1 cup black cherries, pitted
  • *optional: 2 teaspoons pure maple syrup

Instructions

  1. Combine the pitted black cherries, almonds, and maple syrup (if desired) in a food processor
  2. Blend until thick and creamy – it will take some for the almonds to break down into a paste. Scrape the sides of the food processor in between processing
  3. Store in the refrigerator

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Chrissa
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3 Comments Filed Under: Breakfast, Desserts, Physical Kitchness, Recipes, Snacks Tagged With: almond butter, cashew butter, nut butter, paleo, vegan[heart_this]

About Chrissa

I'm Chrissa - a lover of cooking, hater of spiders, fitness enthusiast, red lipstick wearer, mom and wife. Here you will find healthy recipes the family will love, step-by-step workout tutorials, meal planning guides and wellness tips.

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Comments

  1. Trish says

    July 3, 2018 at 4:30 pm

    These look delicious (especially the honey mango PB), but how long do they keep in the fridge given that they have fresh fruit in them?

    Reply
    • Chrissa says

      July 12, 2018 at 9:06 am

      About a week 🙂

      Reply
  2. Sarah says

    April 1, 2020 at 8:20 am

    Yummm! We just made this and my toddler is in heaven! Thank you!

    Reply

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