Chia Seed Pudding 8 Ways: Blueberry Pie Chia Pudding

Blueberry Pie Chia Seed Pudding

Packed with naturally sweet flavor and antioxidants, this 4-ingredient chia seed pudding is like homemade blueberry pie without the fuss!




  1. Pour almond milk milk into a food processor or blender and add blueberries, and honey. Blend until well combined
  2. Mix in chia seeds
  3. Let sit for 5 minutes then mix again to ensure chia seeds don’t settle to the bottom
  4. Serve once all chia seeds have soaked up the milk or refrigerate overnight to serve later. Layer with pecan pieces or nuts of choice


Chia seed pudding will keep well for up to a week in the refrigerator