Chia Seed Pudding 8 Ways: Mint Brownie Chia Seed Pudding

Mint brownie chia seed pudding

Rich chocolate with a hint of mint – this decadent mint brownie chia seed pudding is a decadent dessert without the guilt!




  1. Combine the milk, chia seeds cocoa powder, pure maple syrup, and peppermint oil or extract. Mix well
  2. Let sit for 5 minutes then mix again to ensure chia seeds don’t settle to the bottom
  3. Serve once all chia seeds have soaked up the milk or refrigerate overnight to serve later


Chia seed pudding will keep well for up to a week in the refrigerator