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Triple Quinoa Kale Salad with Garlic Onion Grilled Chicken

Grilled Chicken Triple Quinoa Salad
Scale

Ingredients

Instructions

  1. Preheat grill over medium-high (roughly 400 degrees)
  2. Combine spices and coat over the chicken breasts
  3. Grill for 7-8 minutes per side, until internal temperature of chicken reaches 165 degrees
  4. Arrange DOLE® Triple Quinoa Bountiful Kit on a plate with the red, white, black quinoa and chickpeas fresh pouch and lemon basil vinaigrette (included)
  5. Top with grilled chicken and serve