Lentil Cucumber Salad with Turkey Burger and Sweet Potato Buns

Turkey Burger Cucumber Lentil Salad



  1. Preheat grill over medium-high (roughly 400 degrees)
  2. Coat sweet potato medallions with olive oil
  3. Place frozen turkey burgers on the grill and cover. Cook for 6-7 minutes, then flip
  4. Add the sweet potato medallions to the grill
  5. Continue to cook the turkey burgers another 6-7 minutes, and sweet potato medallions 3-4 minutes per side *turkey burgers should reach an internal temperature reaches 165 degrees
  6. Arrange DOLE® Lentil Cucumber Bountiful Kit on a plate with the marinated green, black, and red lentil fresh pouch and cucumber vinaigrette (included)
  7. Serve with turkey burger and sweet potato ‘buns’