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You are here: Home / Physical Kitchness / 3 Ingredient Paleo Blueberry Bliss Balls

3 Ingredient Paleo Blueberry Bliss Balls

19 Jun

3 ingredient paleo blueberry bliss balls – say that three times fast! These date-free, squeaky clean paleo snacks might be harder to actually say than to make. A quick, healthy recipe you can make and eat in 10 minutes (and keeps well all week). It’s the perfect summer sweet treat, without the use of any sweeteners!

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Paleo & vegan blueberry bliss balls made without dates! A healthy, gluten free, dairy free, sugar free snack

Ok I have a confession, I was going to offer this recipe as an exclusive ONLY to my email subscribers, because I love my loyal readers (like a ton). And although I did send an email earlier this month with a few exclusive no-bake paleo treats as a ‘thank  you for actually caring about what I do’, I just couldn’t put this one on the list. It was TOO GOOD not to share with the masses.

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Not only did I want to share these with everyone, but I also love balls. So there’s that…

It never ceases to make me grin a little – making new recipes for balls, then sharing my love of balls, then wondering if anyone else finds the potty humor as funny as I do.

Just be immature with me for like 2 seconds. It’s ok – this is a safe space.

Healthy blueberry bliss balls made with fresh blueberries, cashew butter, and coconut! Paleo & Vegan

Ok but time to get focused and be all ‘professional’ again. Even though professional and 3 ingredient paleo blueberry bliss balls don’t really jive. These ball aren’t stuck up and boring, they’re fun, they’re colorful, they’re portable, they’re a-mazing.

I know, I know I say that about most of my balls. #loverofallballs. It’s extremely hard to pick a favorite when it comes to my key lime pie energy balls, almond cocoa mocha balls, and these paleo (baked) carrot cake balls. And now I’ve just added one more to that list. I feel like momma bird trying to choose jut one of her eggs. Impossible. It’s really impossible.

What’s NOT impossible is making a gluten free, paleo, vegan, healthy snack in like ten minutes, with only three ingredients. It’s NUTS how easy these balls are to make. Nuts and balls. I’m on a roll today…

3 ingredient blueberry bliss balls are grain free, gluten free, paleo, and vegan. A simple, 10 minute snack you can make in a flash and take anywhere you go!

FOCUS Chrissa. Sheesh!

Sorry…

These no bake 3 ingredient paleo blueberry bliss balls are the perfect way to satisfy your sweet tooth without actually going off the deep end. These uber healthy little balls are full of goodness from three ingredients – fresh blueberries, shredded coconut, and cashew butter. Thazzzz it. Pretty much like the healthiest balls ever, right?! And perfect for your little ones too – that is, if you’re kind enough to share (I’m not, but good on you if you are).

Simply blend all the ingredients in a food processor, roll into cute little balls (or ovals, or diamonds, or triangles if balls make you feel uncomfortable), and chill for a few minutes. These 3 ingredient paleo blueberry bliss balls will keep well for over a week in the fridge, if you make it that long (you won’t).

Time to get your healthy snack on this summer and sinking your teeth in to some balls.

And be sure to tag me on Instagram @physicalkitchness to showcase your best Physical Kitchness ball creations.

BALLS FOR THE WIN!

These healthy blueberry bliss balls are made with only 3 ingredients - paleo and vegan. The healthiest summer snack ever!

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3 Ingredient Paleo Blueberry Bliss Balls

3 ingredient blueberry bliss balls are grain free, gluten free, paleo, and vegan. A simple, 10 minute snack you can make in a flash and take anywhere you go!

★★★★

4 from 2 reviews

  • Author: Physical Kitchness
  • Yield: 10-12 balls 1x
Scale

Ingredients

  • 1 cup fresh blueberries
  • 1/2 cup unsweetened, shredded coconut
  • 2 tablespoons cashew butter
  • optional: coconut flour (roughly 2 tablespoons)

Instructions

  1. Combine the fresh blueberries, shredded coconut, and cashew butter in a food processor and blend until well combined
  2. If the blueberries used are ripe and very juicy, you will likely need to add roughly 2 tablespoons of coconut flour to make the balls moldable
  3. Scoop out the mixture and roll into balls. The mixture will be slightly wet, yet still able to hold a ball shape
  4. Refrigerate for at least 5-10 minutes before serving. If desired, roll the balls into more shredded coconut after they’ve chilled a few minutes
  5. Store in the refrigerator

 

Chrissa
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26 Comments Filed Under: Desserts, Physical Kitchness, Recipes, Snacks, Toddler Approved, Vegan Tagged With: blueberry, cashew butter, coconut, paleo, vegan[heart_this]

About Chrissa

I'm Chrissa - a lover of cooking, hater of spiders, fitness enthusiast, red lipstick wearer, mom and wife. Here you will find healthy recipes the family will love, step-by-step workout tutorials, meal planning guides and wellness tips.

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Comments

  1. Carrie this fit chick says

    June 19, 2017 at 5:36 am

    Wow! Only 3 ingredients for these little balls. Love how the coconut looks like snow!

    Reply
    • Chrissa says

      June 19, 2017 at 8:52 am

      Doesn’t it?! I need to make a holiday version I think! 😉

      Reply
  2. Emily says

    June 19, 2017 at 6:51 am

    Ooh that’s so cool that you only used 3 ingredients. 🙂 They’re so pretty.

    Reply
    • Chrissa says

      June 19, 2017 at 8:50 am

      Easy is my jam!!! Makes it hard to say no to making these 🙂

      Reply
  3. Erika says

    June 19, 2017 at 8:34 am

    I have a ton of frozen blueberries. Would they work if I thawed them first?

    Reply
    • Chrissa says

      June 19, 2017 at 8:50 am

      Sure! But make sure they are blotted of any excess liquid. You my need to add more coconut flour to ensure they can be moldable since frozen blueberries will likely be more wet than fresh 🙂

      Reply
  4. April says

    June 19, 2017 at 9:04 am

    Would almond butter work?

    ★★★★★

    Reply
    • Chrissa says

      June 19, 2017 at 9:08 am

      Yep! I chose cashew butter because it has a more mild taste, but almond butter will totally work in these too!

      Reply
      • April says

        June 19, 2017 at 12:44 pm

        I need to try cashew butter!! I’m not a fan of the almond butter, but need to use it.

        Reply
  5. Ashley | Fit Mitten Kitchen says

    June 20, 2017 at 5:58 am

    Love the use of fresh blueberries here! This recipe sounds awesome. Also, BALLS BALLS BALLS. 😀

    Reply
  6. Laura says

    June 23, 2017 at 5:09 am

    Ohhhh these are great!!!! Do you think they would work as well with almond butter/wow butter (can’t do cashews?) I’m half marathon training and for a pre/post run pop and energize I feel like these could really help!

    Xxox
    Laura @ http://www.cookwineandthinker.com

    Reply
    • Chrissa says

      June 25, 2017 at 5:00 pm

      Yep totally! They might alter the taste a bit since cashew butter is a little more mild than almond butter but it will work!

      Reply
  7. Stephanie says

    June 26, 2017 at 4:46 pm

    Eazy-peazy! Yes! The amount of money I can spend on dates is a real kick in the balls 😉 so it’s SO refreshing to see these made a new way. Bookmarking for latah!

    Reply
    • Chrissa says

      July 8, 2017 at 9:50 am

      Right on girl!

      Reply
  8. Paula says

    July 5, 2017 at 12:53 pm

    Can these be frozen? Or how long will they last in the fridge? Can’t wait to try them.

    Reply
    • Chrissa says

      July 8, 2017 at 9:40 am

      You can definitely freeze them. Mine lasted about a week in the fridge just fine.

      Reply
  9. Katie says

    September 9, 2017 at 4:31 am

    I love balls. I think I’m going to have a ball lover party and make all your balls to share with my people. Balls.

    Reply
    • Chrissa says

      September 25, 2017 at 9:50 am

      You’re speaking my language 😉

      Reply
  10. Rebecca says

    January 8, 2018 at 8:09 am

    What if anything can be used in place of nut butters? 2 of my kids are allergic :/

    Reply
    • Chrissa says

      January 18, 2018 at 11:38 am

      Hmmm you could try sunflower butter or coconut butter. Although I haven’t tried it.

      Reply
  11. Adele says

    February 4, 2018 at 2:55 pm

    Is there something I can use instead of coconut? Perhaps almond flour?

    Reply
    • Chrissa says

      February 11, 2018 at 2:27 pm

      That might work!

      Reply
  12. Kerri Freeman says

    April 27, 2018 at 11:28 pm

    Hi, I know they are blueberry balls however could you use strawberries as blueberries are out of season atm and I’d rather use fresh. Luvin only 3 ingred.

    Reply
    • Chrissa says

      May 6, 2018 at 11:21 am

      Yep, strawberries should work too! Keep us posted if you try!

      Reply
  13. Erin says

    August 14, 2018 at 8:52 am

    I used freshly picked blueberries but I thought the mixture was a little bland. I added salt, cinnamon, nutmeg, allspice, and a couple medjool dates and it was better. Wish I had some vanilla powder, too.

    ★★★

    Reply
    • Chrissa says

      August 29, 2018 at 5:56 am

      Glad you customized them to your liking! Vanilla protein powder would be a great addition too!

      Reply

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